Method
- Chop red onion finely or not, who cares
- Chop chilly finely removing seeds if you want to or can be arsed.
- Chop mint
- Juice lime
- Add everything into mince and mix
Cooking
- Fry in a little oil or grill until cooked
- Do not burn
Serving suggestions
Serve with a nice Greek salad or flat bread.
Summary
It's dead easy and everyone loves a ball!